Helvetia Cider Company

This cider is the perfect blend of local farm-fresh apples and the sweetest
sun-ripened peaches in the Pacific Northwest. It's one smooth SOP!

If you like piña coladas, you’ll love our Peachacoloda cider! We use the same base as our SOP cider, but with a pineapple twist. Believe us when we say that this tiki-peachy pineapple cider is like summer in a glass.

Love sweet cherries? Love hard cider? Try the two together! This sweet  
cherry cider is sure to please! We think it’s da bomb!!

This snappy concerto is a blend of four different apples that sings “Drink me!”   The complex notes create a semi-sweet cider that can only be described as a symphony for your mouth.

It may be called hard, but drinking it couldn’t be easier. It’s sweet, tart, and crisp. This tasty cider has an old-fashioned twist, but make no mistake, this sauce is not like grandma used to make! 

This semi-sweet cider is made from Bosc and Anjou pears. These fresh 
pears were crushed on our farm and blended with our own apple base to make
this delectable crisp cider!

This is our four apple blend semi-dry cider.